Restaurant
- Categories:Inventive cuisine
- Culinary specialties:Gastronomic cuisine, Scallops, Organic cuisine, Special diet cuisine, French regional, Vegetarian cuisine
Capacity
- 10 seat(s) on the terrace
- Maximum group capacity:35 people
Opening
From Monday 01 January to Tuesday 31 December | |
Tuesday | Open from 12h to 14h |
Wednesday | Open from 12h to 14h |
Thursday | Open from 12h to 14h and from 19h to 22h |
Friday | Open from 12h to 14h and from 19h to 22h |
Saturday | Open from 19h to 22h |
Menu à thème le 1er dimanche de chaque mois ( de 12h à 14h).
Prices
Price | Min. | Max. |
---|---|---|
Adult set menuLe midi : de 26 à 35€ entrée/plat/dessert. | 26€ | 35€ |
Adult set menuLe soir : menu unique gastronomique à 65€. | 65€ | |
Group menu | 24€ | 65€ |
Drinks rate | 8€ | 12€ |
Breakfast for groups | 5€ | 12€ |
12€ | 30€ |
Proposed services
Equipments
- Private dining room
- Terrace
Services
- Gift vouchers
- Brunch
- Free WiFi