Attention all gourmets! Since 1985, Georges Larnicol, one of France's "Meilleurs Ouvriers de France" (Best Craftsmen in France), has been applying his artisanal know-how to exceptional raw materials.
Chocolate artisan and artist, Georges Larnicol, Meilleur Ouvrier de France, and his companions plunge us into a unique universe where Kouignettes®, 100% pure cocoa butter chocolates, organic flour cookies, animal fat-free macaroons and artistic chocolate pieces meet.
Opening
| From Wednesday 01 January 2025 to Wednesday 31 December 2025 | |
| Monday | Open from 10h to 13h30 and from 14h30 to 19h |
| Tuesday | Open from 10h to 13h30 and from 14h30 to 19h |
| Wednesday | Open from 10h to 19h |
| Thursday | Open from 10h to 19h |
| Friday | Open from 10h to 19h30 |
| Saturday | Open from 10h to 19h30 |
| From Thursday 01 January 2026 to Thursday 31 December 2026 | |
| Monday | Open from 10h to 13h30 and from 14h30 to 19h |
| Tuesday | Open from 10h to 13h30 and from 14h30 to 19h |
| Wednesday | Open from 10h to 19h |
| Thursday | Open from 10h to 19h |
| Friday | Open from 10h to 19h30 |
| Saturday | Open from 10h to 19h30 |
