Traditional restaurant, specialising in seafood, fried mussels and fish, meat, galettes and salads. On the first floor, there is an equipped seminar room or group room, with a view of the sea, with a capacity of 45 people.

Ranking & labels

  • Normandie Qualité Tourisme
  • Normandie Qualité Tourisme (départemental)

Restaurant

  • Categories:Traditional cuisine, Traditional French cuisine, Pancake bar, Grill restaurant
  • Culinary specialties:Traditional cuisine, Sea food, Fish

Opening

From Wednesday 01 January 2025
to Wednesday 31 December 2025
Monday Open from 12h to 14h30 and from 18h to 21h30
Tuesday Open from 12h to 14h30 and from 18h to 21h30
Wednesday Open from 12h to 14h30 and from 18h to 21h30
Thursday Open from 12h to 14h30 and from 18h to 21h30
Friday Open from 12h to 14h30 and from 18h to 21h30
Saturday Open from 12h to 14h30 and from 18h to 21h30
Sunday Open from 12h to 14h30 and from 18h to 21h30
From Thursday 01 January 2026
to Thursday 31 December 2026
Monday Open from 12h to 14h30 and from 18h to 21h30
Tuesday Open from 12h to 14h30 and from 18h to 21h30
Wednesday Open from 12h to 14h30 and from 18h to 21h30
Thursday Open from 12h to 14h30 and from 18h to 21h30
Friday Open from 12h to 14h30 and from 18h to 21h30
Saturday Open from 12h to 14h30 and from 18h to 21h30
Sunday Open from 12h to 14h30 and from 18h to 21h30

Prices

Menus from : 22,90 €
Price Min. Max.
Menus from 22,90€

Means of payment

  • American Express
  • Carte bleue
  • Holiday vouchers
  • Cash
  • Eurocard - Mastercard
  • Tickets restaurants
  • Money transfer
  • Visa

Proposed services

Equipments

  • Highchair
  • Bottle warmer
  • Fireplace
  • Booster seat
  • Terrace

Services

  • Banquet
  • Gift vouchers
  • Takeaway dishes
  • Seminar