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Established on the marina quayside in the Saint-Pierre basin for over thirty years, the Carlotta is a lively Parisian-style brasserie where a warm welcome always awaits you. You can also simply enjoy a drink at our charming old bar counter. In this quite singular place, as joyful as it is comfortable, our aim is to highlight seasonal dishes and produce sourced locally from Normandy’s finest producers. The Carlotta can be partially or totally privatised, and adapts with flexibility to satisfy all your wishes, to ensure a successful event.
Restaurant
- Culinary specialties:Normandy cuisine
Capacity
- Maximum group capacity:90 people
Opening
| From Monday 29 January to Tuesday 31 December | |
| Monday | Open from 12h to 14h30 and from 19h to 23h |
| Tuesday | Open from 12h to 14h30 and from 19h to 23h |
| Wednesday | Open from 12h to 14h30 and from 19h to 23h |
| Thursday | Open from 12h to 14h30 and from 19h to 23h |
| Friday | Open from 12h to 14h30 and from 19h to 23h |
| Saturday | Open from 12h to 14h30 and from 19h to 23h |
Proposed services
Equipments
- Highchair
- Private dining room
- Lounge
Services
- Gift vouchers
- Takeaway dishes
