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Traditional and 100% home-prepared cuisine in a pleasant modern setting, and with a particularly warm welcome. Come and spend a pleasant moment at the Boeuf and Cow restaurant. We welcome groups for lunch from 12pm to 2pm, and for dinner, upon prior reservation, for a first service at 6.30pm, 6.45pm or 7pm, and a second service as from 9.30pm. Tables are allocated for a maximum of two hours, to allow the second service.
Medias
Restaurant
- Categories:Grill restaurant, Bistro / wine bar, Traditional French cuisine
- Culinary specialties:Normandy cuisine, Traditional cuisine, Tripe, French regional
Capacity
- Maximum group capacity:70 people
- Bus parking
Opening
| From Monday 01 January to Tuesday 31 December | |
| Monday | Open from 12h to 14h and from 19h to 22h30 |
| Tuesday | Open from 12h to 14h and from 19h to 22h30 |
| Wednesday | Open from 12h to 14h and from 19h to 22h30 |
| Thursday | Open from 12h to 14h and from 19h to 22h30 |
| Friday | Open from 12h to 14h and from 19h to 23h30 |
| Saturday | Open from 12h to 14h and from 19h to 23h30 |
| Sunday | Open from 12h to 14h and from 19h to 22h30 |
Prices
| Price | Min. | Max. |
|---|---|---|
| Group menuMenu hors boissons | 34€ | 45€ |
Proposed services
Equipments
- Bar
- Highchair
- Private dining room
- Terrace
Services
- Gift vouchers
- Takeaway dishes
- Free WiFi
